YeLLowBoaT
10-14-2005, 07:58 PM
I was wondering "How do you like your cornbread?"
Sweet? not sweet? With buttermilk? W/O buttermilk? Butter or shortnig? corse gournd? fine? "jiffymix"( for those that can't make it)? do you like other things in it? muffen or skillet?
The reason why I am asking is this weekend I am having some ppl over. For black eyed peas, steak, corn bread and beer. Since I am going to have to make more then 1 batch of cornbread I though I would see how some other ppl like and maybemake diffrent kinds. I am just trying to get a feel for what others like.
Personally I like it corse with 1/2 butter milk, half whole milk , small amount of butter. shorting, and not sweet.
Sweet? not sweet? With buttermilk? W/O buttermilk? Butter or shortnig? corse gournd? fine? "jiffymix"( for those that can't make it)? do you like other things in it? muffen or skillet?
The reason why I am asking is this weekend I am having some ppl over. For black eyed peas, steak, corn bread and beer. Since I am going to have to make more then 1 batch of cornbread I though I would see how some other ppl like and maybemake diffrent kinds. I am just trying to get a feel for what others like.
Personally I like it corse with 1/2 butter milk, half whole milk , small amount of butter. shorting, and not sweet.